Borg & Overstrom E4

Hygienic and ergonomic, the E4 flourishes in all environments – from boardroom to sports hall. Its compact size, large dispense area for bottles, multiple water options and flexible configuration make it the ideal choice for all situations.

Available in freestanding or table top models.

  • Floorstanding and table top configurations.
  • Chilled and ambient or chilled, ambient and sparkling configurations.
  • Large dispense area to comfortably fill 500ml bottles.
  • Borg & Overstrom trademarked hygiene assurance system.
  • Freestanding models contain an integral cup dispenser.
  • Direct Chill – 50L per hour.
  • Leak detection fitted as standard.
  • Optional UV system.
Dimensions

Counter top version

  • Height: 415mm
  • Depth: 470mm
  • Width: 320mm

Free standing version

  • Height: 1325mm
  • Depth: 470mm
  • Width: 320mm

Electrical Rating

  • Voltage: 230v AC
  • Current: 13 amp
  • Frequency: 50 Hz

Energy Consumption

  • 150W (MAX – chilled, ambient and sparkling model)

Plumbing requirements

  • Water should be supplied from a rising main.
  • The pipe work should be no more than one metre from the machine.
  • The pipe work should be terminated with a 15mm stopcock
  • Reduce your single use plastic footprint by encouraging refilling.

Business Benefits

Save time and money

On average, staff will take 5 minutes to make themselves a hot drink. For a company with 30 staff, this would equate to 7.5 hours downtime a day for 3 drinks per person. At £14 per hour wages, that’s £27,300 a year spent on time making drinks the traditional way...

...A drinks machine can make a delicious drink in 20 seconds.

Internal Culture

People are demanding better quality coffee, or spending time away from the business to buy it. Bringing a bean to cup machine into your working environment changes all that – and creates a place where staff can engage with each other. Morale is always improved when fresh coffee is available in the workplace.

Hassle Free

You can opt for our full servicing and supply package and we’ll take care of everything, ensuring your machine is kept clean, serviced for optimal performance and manage supplies. Or, for our smaller machines, we can offer training to keep your machine clean, although our engineers are always on call should you require technical support.

EMAIL

enquiries@mannvend.co.im

CALL

01624 613131

FIND US

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OPENING HOURS

Mon: 8:30am – 5:00pm
Tue: 8:30am - 5:00pm
Wed: 8:30am – 5:00pm
Thu: 8:30am - 5:00pm
Fri: 8:30am – 5:00pm
Sat: CLOSED
Sun: CLOSED

Useful Links:

The Refreshment Specialists

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